Monthly Club Meeting - May 2019

​Attendance is up - really good to see our members getting back to our meetings.

President Joe presided and presented information on how to make Belgian Candi Sugar, which includes a desired enzyme for some styles of beer, such as the Belgian Golden that we brewed at the annual Homebrewers Day celebration on May 4 (pictured above).

for more info...
https://joshthebrewmaster.wordpress.com/2010/11/27/how-to-make-belgian-candi-sugar/

See also readit.com...
https://www.reddit.com/r/Homebrewing/

And Master Brewers Association...
https://www.mbaa.com/Pages/default.aspx

Tastings...
Mary's dry peach meed
Pete's Belgian golden
Lee's dry hopped blonde
Dean's 10-hour IPA
Joe's Belgian single
Mary's award winning chocolate peanut-butter stout
Wes's imperial porter with coconut and cocoa nibs
Wes's same base porter w/peanut butter

Save the date...
Septemberfest on the 21st at Southern Brewing
Lights! Music! Let's do it up with the Beer Booth!

Jacksonville competition is next, Wes!
https://reggiebeer.com/ReggieLogin.php

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